Spices really do combat meal fatigue!!
I am asked all the time about healthy, easy recipes to apply to our life. If you are like me, cooking is not something you have a lot of time to do. I have found that choosing a few new recipes each week and planning ahead with ingredients is a great way to build your skill. I am delighted to share this recipe book with you from my Clear the Way Program.
CLICK HERE for my Healthy Recipes for Whole Food Eating
Clear the Way Program is a virtual five Module Online academy and online coaching to guide a detox and digestion program using the Clear the Way Protocol.
What Are Spices?
Spices are aromatic flavorings from seeds, fruits, bark and other plant parts. Used to season and preserve food, and as medicines, dyes, and perfumes, spices have been highly valued for thousands of yearsTip to Get Best Flavor From Spices
To get the best flavor from your spices, “toast” them in a dry skillet over low heat, stirring frequently, until they start to release their aromas. Even ground spices can perk up a bit after a quick toast in a skillet, but ones that are too old and faded are generally beyond repair.Benefits of Spices
- Many are anti-inflammatory
- Some can support metabolism
- You start to crave healthier food because it no longer tastes bland or boring
- You can drastically reduce the amount of butter or oil used in most dishes by creating flavor with herbs and spices
- Adds a unique flavor to any dish
My Top Ten Spices to Combat Meal Boredom
- Himalayan pink salt
- Ground or crushed red pepper flakes
- Old Bay seasoning
- Whole peppercorns
- Cinnamon and Nutmeg
- Fresh Garlic and Fresh Ginger
- Curry powder
- Cilantro
- Fresh basil
- Mrs Dash Salt Free Spices of all kinds
Substitution Tips for Health and Flavor
- Rather than using soy sauce, I use Coconut Aminos in recipes. Unlike most soy sauce, Coconut Aminos is non-GMO, preservative-free and gluten-free, making it a much better option in our opinion. (if you don’t like coconut, try Braggs Liquid Aminos)
- Use Avocado Oil instead of Olive Oil for cooking.
- I make dips using some of my favorite herbs! Just mix them to taste with Greek yogurt.